Rondo Doge Pastry 6 roll extruder

Ideal for samosa, chapati, papad, yufka, turkish burkas, chinese pancakes and other flat pasty products.

Efficient processing of difficult types of dough such as short and thin dough, producing a high quality finish.

Was used to make high quality samosa

Consists of:

6 roll extruder first stage for pastry to be rolled out producing regular width and thickness;
Overall size (mm):1900 W x 1150 L x 1900 H
Working Width 650mm
2x laminating rollers with 200mm diameter
2x laminating rollers with 140mm diameter
2 x laminating rollers with similar features
Each pair of rollers can be adjusted via the handwheels
Independent operating with 4 electronically variable speeds

Incline product loader conveyor , 3 phase
Belt size (mm): 650 W x 3650 L
infeed 600 H
outfeed 2300 H
Flights (mm): 630 W x 40 H
distance between flights 470
Overall size (mm): 1100 W x 3700 L x 2450 H

Conveyor with flour duster;

Overall size (mm): 1100 W x 2700 L x 1400 H,
belt size (mm): 700 W x 2700 L

Measurements below are overall lengths when assembled in the line of three machines, as shown in the photos